This balsamic vinegar from Modena, Italy, aged together with South American pure cocoa condiment in cherry wood barrels is exquisite on game meats, fresh soft cheeses, fruit fondues, desserts, pastries, yogurt, ice-cream, and waffles.
- Marinate on game meats
- Pour over fresh, soft cheeses. Adds an elegant touch to cheese trays, especially those that include hard intense cheese like Parmesan Asiago, and sharp Provolone.
- Use it on your favorite fruit fondues
- If you are a chocolate lover - put in on all desserts!
- Your sweet tooth will be happy when you drizzle on pastries, yogurt, ice cream and waffles.
Ingredients: Cooked Grape Must, Wine Vinegar, Chocolate Aroma
Naturally Occurring Sulfites