A thick, rich, syrup-like and perfectly aged balanced balsamic that oozes with flavor. It is aged longer than traditional white balsamic.
Perfect Pairings: Blood Orange, Butter, Chipotle, Italian Herbs extra virgin olive oil and Bourbon, Cherry, Raspberry, and Vanilla Fig balsamic vinegars.
Helpful Tips:
- Salad dressing
- Marinade for grilling meats and vegetables
- Fruit desserts (garnish on strawberries)
- Wonderful steak glaze
- Stir into a risotto
Ingredients: 25 Star Balsamic Vinegar (Cooked Grape Must, Italian Red Wine Vinegar), Caramel Free
Naturally Occurring Sulfites