Tantalize your taste buds with this smoky, bacon flavor.
Perfect Pairings: Bourbon Balsamic Vinegar, and Garlic Balsamic Vinegar
Helpful Tips:
- Sauté spinach or green beans
- Use over scrambled eggs and omelets
- Brush on steaks, ribs, fish or veggies before grilling
- Drizzle over your favorite salad for a smoky dressing
- Top off baked, roasted and fried potatoes
- Add to a chicken ranch pizza